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St. Patrick’s Day and the Delicate Matter of Irish Immigration

March 10, 2017 by Llewellyn King Leave a Comment

St. Patrick’s Day is hard upon us. The green dye is being added to the beer in bars across the land, while more than 40 million Americans will remember their linkage to the Old Sod, even if that is sometimes tenuous.

Aye, it’s time for a wearing of the green and we will do it on March 17, in the great celebration of a small Irish nation and its relatively obscure patron saint.

On St. Paddy’s Day, we are all Irish whether we are, in fact, African-American, Chinese-American, Italian-American or any other hyphenated American. We all watch the parades, maybe take a drink or two and wear some green, from a hair ribbon to a whole suit.

If Britain has a special relationship with the United States, then Ireland has an extra-special relationship.

As has become a modern tradition, the taoiseach — as the prime minister of Ireland is called — will visit the White House and lobby President Donald Trump.

The prime minister, Enda Kenny, heads Fine Gael, which is more conservative than Ireland’s other two parties. Kenny will, one supposes, present the customary bowl of shamrock and talk of the long history of Ireland and the United States. Ireland has always looked to the United States as kind of safety valve — a place where Irish immigrants could find safety and hope, particularly during and after the Potato Famine of 1845-49.

Kenny also will have a purpose: lobbying Trump on behalf of the 50,000 Irish who are in the United States illegally — “illegal aliens” in the lexicon of the administration.

But the Irish PM will eschew that term in favor of “undocumented immigrants.” He will want to invoke that long history of migration from Ireland to America. He might even point out that the “wearing of the green” was illegal during the Irish Rebellion against the British in 1798.

The language is as loaded in Ireland as it is here. The Irish like to refer to their paperless migrants to the United States as “undocumented” — suggesting a slight matter of language, rather than an implicit indictment of “illegal.”

By contrast, and several Irish commentators have pointed out, workers in Ireland who do not have papers to work or live are referred to by Irish politicians as “illegal aliens.”

The Irish intelligentsia and many Irish analysts say this is racist. That the unspoken message Kenny will convey to Trump is: Take it easy on the Irish undocumented, they are white and Christian. Not brown or Muslim. We are you.

The Irish Times columnist Fintan O’Toole rages against what he sees as the race preference, and points out that the Trump administration is loaded with those of Irish descent. O’Toole calls them the “enablers” of Trump’s immigration policy: They are advisers Steven Bannon and Kellyanne (nee Fitzgerald) Conway, press secretary Sean Spicer and homeland security secretary John Kelly — as was short-lived national security adviser Michael Flynn.

Another Irish journalist, Cillian Donnelly, makes the same points and fears that Kenny, who has said his mission is to speak up for the undocumented Irish in America, will become complicit in the Trump immigration stand and the deportation of “brown” migrants.

Trump himself has links to Ireland. He owns a huge golf course and hotel in Doonbeg, on County Clare’s Atlantic coast.

Ironically, there he is enmeshed in a dispute over building a seawall. It seems when it comes to Ireland, Trump believes in global warming and sea rise: He has tried to get permission to build a 1.7-mile-long wall to keep severe storms from flooding his resort.

Trump’s request to build the original masonry wall were turned down, and he is pushing for two more limited rock and steel structures. Environmentalists are opposing them, too. They maintain that these structures will not end the erosion, but rather will increase it with time, destroying the dunes. However, Trump is the largest local employer and his wall is supported locally.

If all this is enough to drive you to drink, St. Patrick’s Day is a good time to start. Slainte!

Filed Under: King's Commentaries Tagged With: Enda Kenny, immigration, Ireland, St. Paddy's Day

St. Patrick’s Day and the Computer-Aided Drinker

March 7, 2013 by White House Chronicle Leave a Comment

I’m going to get right to it: If you want to do it up right on St. Patrick’s Day, March 17, you really should go on a pub crawl. That's the time-honored way to enjoy a good deal of what the clergy in Ireland have been known to refer to as “the devil’s buttermilk.”
 
The important thing about a pub crawl is the crawl – visiting a number of establishments and not tarrying too long in any one. A real pub crawl in Dublin would begin as early as 2 p.m. and last until six or more establishments have been visited. Ideally, this should be accomplished on foot and in the company of friends, who can look out for each other in the the event that sudden loss of vertical stability should occur.
 
The crawl establishes a kind of discipline on the proceedings. You are advised to drink the native brew of Ireland, stout, usually Guinness, but there are other brands like Murphy’s; or beer, the most popular in Ireland is Smithwick's ale from Guinness, but other low- carbonation beers are quite acceptable. But for safety, stay with Guinness, it's slow to draw (properly done, it can take five minutes or longer to get the head just right) and you can’t drink it too fast.
 
As I've done on many a night in Ireland, along the way you might have a whiskey, Bushmills or Tullamore Dew. But these are, as Thomas Jefferson warned, “ardent spirits” and can cause an abrupt deterioration in vertical stability.
 
A good pub crawl can be undertaken anywhere in the world where liquor is sold. Remember it's not about getting drunk, but rather about good company and holding off inebriation; you parry with the demon drink, not succumb to him.
 
You may wonder how such indulgence, such frivolity, such selfishness, such pampering of the dark side of self, such willing abandonment of Christian rectitude, such sinning can take place during Lent? Rest easy, both the Anglican Communion (the Church of Ireland) and the Catholic Church give dispensation for drinking on St. Patrick’s Day. Probably, they calculate the sinner will be punished more on March 18 than he can offend the rules of God and man on March 17.
 
There are few parts of the world in which St. Patrick’s Day is not celebrated. Would you believe the wearing of the green and the flooding of the pubs is prevalent in Argentina?
 
For nearly 70 years, the pubs of Ireland were closed officially on the great day after over-celebration in the country in the early part of the 20th century. But the Irish started to feel left out of their own festival and overwhelmed by the greatest of all St. Patrick’s celebrations: the convulsion that shakes New York every year in memory of the man who brought Christianity to Ireland in the 4th century, and possibly drove the snakes out of Ireland.
 
I'm excited to report on the eve of this St. Paddy’s Day, science has wrested pub crawling from the poets and musicians and handed it over to mathematicians and engineers. At a conference in Dublin of largely PhD engineers that I was oh-so-lucky to attend last year, the engineers, having apologized that the timing was truncated and that the boozy perambulation couldn't start after lunch, but had to be delayed until evening, we were issued a pub crawl itinerary with engineering-type specs — and an awesome thing it was!
 
There were details of when the celebrants and “spiritual advisers” should arrive at each of the 13 pubs, how many drinks they should order at each pub, the precise time they should head to the next pub, and how to watch for danger and slowdown. It even suggested at which pub a sandwich should be eaten, and at which point of danger a taxi should be summoned and the whole project delayed a year.
 
The engineers laid out a vigorous tour of Dublin — one refueling station after another noted, no substitutions allowed. The engineered-pub crawl has a lot to be said for it; call it “structured imbibing” or “computer-aided drinking.” It even has a default position – home to bed. Cheers! — For the Hearst-New York Times Syndicate
 

Filed Under: King's Commentaries Tagged With: Bushmills, Dublin, Guinness, Ireland, Murphy's, pub crawl, Smithwick's, St. Paddy's Day, St. Patrick's Day, Tullamore Dew, whiskey

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